EnglishChinese (Traditional)SpanishRussianPortuguese

Mixed Beans Net Vermicelli 37.5gX8

其他信息

Appearance

half transparent, slim,white

Ingredient

Mung Bean Starch,Pea Starch,Water

Grade

A

Taste

Smooth,Strength

ITEM  REQUEST
Starch/%                                                     ≥75.0%
Moisture/%                                                ≤15.0%
Diameter/mm                                            ≤0.7
Broken/%                                                    ≤10.0
SO2/(mg/kg)                                             ≤30.0
Ash/%                                                          ≤0.5

Longkou Vermicelli is one of the Chinese traditional products it was famous and known for its excellent quality.

Longkou Vermicelli is pure light, flexible and tidy, white and transparent, and become soft on touching the boiled water, will not be broken for a long time after cooking. It tastes tender, chewy, and smooth.